Join the Journey

From the Sammamish trail to a table a Noma, you’ll find me running, eating, and enjoying life.

The things I'll do for food

I “Run All the Races” so I can “Eat All the Food” and “Drink All the Drinks”

Where in the world is...

Traveling one perfect meal, band, or race at a time.

Run All The Races

So many races, so little time…

Achievement Unlocked: Dallas Marathon

So I did it…that’s right, I actually trained for and completed the Dallas Marathon from zero to 26.2 in around three months. And I finished in about 6 hours, which is a good 30 minutes before the time limit and my projected finish.

I went into the race a bundle of nerves, but knowing that since this was really just a LSR on my training path to Dopey in January that I only needed to go 22ish miles to call it a success. The 6 1/2 hour time limit worried me, even after my 20 miler the week before came in under the pace needed. I planned on walking way more than I did. I kept my intervals up for the whole race (although I did reverse them to run less for a mile out by the lake). And I feel fine.

Friday was also my six month surgery-versary. My surgeon said six months would be the mark where I finally go a day without thinking about my hysterectomy. I am glad to report that I am finally pain free. I’m still a bloated swelly belly mess, and I still tire very easily, and I’m hugely cranky a good portion of the time, but there’s no pain. I am still getting some “pulling” on my VC when I’m on inclines, walking or running, and bending over or stretching, but it’s not actually painful. I definitely feel it.

So back to Dallas Marathon.

I didn’t just run the full, I also ran the weekend series, which included a 10k the day before. I also drank more Coors Light and fireball during the marathon than I have in my entire life. You know what makes good marathons? Alcohol apparently.

NYC Running

What do you do when you’re in NYC, and have three days to get a proof of time for a marathon? You find a race. Even if it means taking a train. read more…

First Post-op race

Best laid plans, as they say…

I scheduled my first race, a half marathon with a gracious time limit, for two weeks after my 16-week post-op, which was when my surgeon hoped I would be cleared to run. (Remember, I have a history that meant I needed to be cautious in my recovery, so my VC didn’t collapse, or as we like to say: so my hoohaw doesn’t fall out.) But of course, my post-op was delayed two weeks, putting it just two days before my first race.

read more…

Young Living for the Healing Runner

If you’ve traveled to any race with me, you know that I have a soft spot for doTerra essential oils, which I received for free at the LuLuLemon SeaWheeze race a while back. However, ordering more proved to a bigger challenge than I wanted to deal with and by the time I decided to order more, the kits had changed. Call it laziness. But then I kickstarted a nifty unicorn diffuser and decided I needed oils for it. So with some research, I landed on Young Living (mainly because a good friend was part of their sales force and I wanted to support her).

read more…

Not running anywhere

I haven’t been running much this year, although I did eat all the food in New York City for my birthday. My endometriosis finally became too much to live with and I had a hysterectomy immediately after I returned from NYC. When I find a moment, I’ll post some amazing food photos! But first, a little about why I haven’t been running or sharing much.

read more…

Aloha

We go to Hawaii every year for Spring Break, not necessarily by choice, but it’s what it is in life with Artboy. This trip was a blur of Lava hikes, tiki drinks, amazing food, and great friends.

read more…

Fish Taco Craving

I spent a good part of my youth in San Diego, where fish tacos apparently bleed from our veins, but I truly hate fish tacos. Granted I went from my childhood protest of refusing to eat another fish stick at a fancy restaurant around age 5 to not eating fish until I was 22 or so. I broke on raw fish and cooked fish still makes me gag a little (and fishy fish is a thing and a thing I don’t like).

read more…

Who am I?

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Dallas Marathon

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